Full Circle Pizza

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Where: 933 17 Ave SW, 587-351-3141, facebook.com/fullcirclepizza

What: 17th Avenue’s newest restaurant that splits its focus on being half an oyster bar and half on making pizza using the classic Neapolitan format, but utilizing unique toppings.

Price point: Reasonable. Pizzas range from only $12 to $23 and could definitely feed two moderately hungry people with an appetizer to start.

Pro: Most of the pizza variations are fairly unconventional, so will pique adventurous diners interests. Specifically the braised octopus, bonito flake and seaweed pizza. Don’t knock it ‘til you try it!

Con: The interior of the room leaves a lot to be desired.

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