Canada is best known for its syrup

It’s no surprise Canada is famous for its maple syrup, but it seems to be the only Canuck grub on the radar overseas.

The Calgary Sun reports Brits see Canadian food as safe, nutritious and of high quality and they trust the maple leaf brand.

When it comes to recognizing food from Canada, maple syrup, fish and cheese topped the list.

In a bid to boost exports, Agriculture Canada commissioned research into the food attitudes of UK shoppers.

They now recommend food exporters stamp their products with the iconic maple leaf symbol and get celebrity chefs to use Canadian ingredients on TV shows in the UK.

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